To serve food & beverages to guests in a friendly and professional manner in order to maximize guest satisfaction consistent with establishes standards.
Experience:
Minimum 1 year Food Services experience .
Good English communication skills.
Previous experience in working within a multi cultural and diverse environment.
Excellent people skills coupled with creativity, energy & enthusiasm.
Responsibilities:
Ensure that our guests receive prompt, friendly & personalized service.
Ensure all guests are greeted & served with a positive & upbeat attitude.
Ensure complete understanding of the operation philosophy of each of our restaurants & convey the same to our customers.
Possess sound knowledge of our products i.e. food & drinks.
Cater to the needs of our guests by suggestively selling our food & beverage items.
Accommodate our guests' time restrictions through timely service & making double-checks.
Notify managers of specific guests' needs & requests.
Answer all telephone calls & enquiries in an efficient & professional manner.
Recommend daily specials or promotions in order to maximize sales.
Act as a final check on the quality of food & beverage items before they are served.
Practice correct cash handling procedures by addressing the register after every transaction.
Organize the money according to correct guidelines.
Count back change to guest & servers.
Follow proper cash checkout procedures.
Assist the management in maintaining standards by reporting any problems in the surroundings (i.e. cleanliness of the floors, tables & service stations. Are all our guests are happy?).
Maintain table standards by clearing all used plates, glassware etc. & by bussing tables & spot sweeping, as needed.
Keep surrounding areas clean, free of debris & organized. Clean & maintain all the equipment used in the workstation.
Apply Online
Experience:
Minimum 1 year Food Services experience .
Good English communication skills.
Previous experience in working within a multi cultural and diverse environment.
Excellent people skills coupled with creativity, energy & enthusiasm.
Responsibilities:
Ensure that our guests receive prompt, friendly & personalized service.
Ensure all guests are greeted & served with a positive & upbeat attitude.
Ensure complete understanding of the operation philosophy of each of our restaurants & convey the same to our customers.
Possess sound knowledge of our products i.e. food & drinks.
Cater to the needs of our guests by suggestively selling our food & beverage items.
Accommodate our guests' time restrictions through timely service & making double-checks.
Notify managers of specific guests' needs & requests.
Answer all telephone calls & enquiries in an efficient & professional manner.
Recommend daily specials or promotions in order to maximize sales.
Act as a final check on the quality of food & beverage items before they are served.
Practice correct cash handling procedures by addressing the register after every transaction.
Organize the money according to correct guidelines.
Count back change to guest & servers.
Follow proper cash checkout procedures.
Assist the management in maintaining standards by reporting any problems in the surroundings (i.e. cleanliness of the floors, tables & service stations. Are all our guests are happy?).
Maintain table standards by clearing all used plates, glassware etc. & by bussing tables & spot sweeping, as needed.
Keep surrounding areas clean, free of debris & organized. Clean & maintain all the equipment used in the workstation.
Apply Online
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